Glass Noodle
Wraps

Grilled fresh Shrimp,
Lettuce, Cucumber,
Basil and
Hibiscus Petals
are rolled up
inside of a
Glass Noodle Wrap.
Served with
an Asian
Honey-Soy Vinaigrette.

$22
US$11
 

Coconut
Sugar-Caned
Bombs
CHEF'S CHOICE

Shrimp are skewered
on Sugarcane Sticks
and Fire-grilled
with a Floral
Honey Chili Glaze.
Served on a
bed of
Crispy Coconut Strips.
 

$22
US$11

Creole
Voodoo Cakes
SIGNATURE APPETIZER

A mixture of fresh
Seafood is
combined with Onion,
Sweet Pepper, 
& Creole seasoning;
lightly breaded and
then pan-fried.
Served with our 
Voodoo Dipping Sauce.

$22
US$11

Appetizer
Trio
SAMPLER COMBO

A combination
of some of
our favorite appetizers.
Each order includes
a half portion of 
Ceviche del Mar,
one Samosa
and one Creole
Voodoo Cake.

$24
US$12