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Main Courses
Caprese
Grande
Meal size version of Habaneros' Italian Classic.
We add extra Olives, Cucumbers, Tomatoes,
Artichoke Hearts, Mozzarella, and Basil
to our Caprese Salad.
Add:
Grilled Chicken
5 Garlic Shrimp
Habaneros Sizzlin' Fajitas
Marinated, grilled and served on a Sizzlin' Fajita Skillet with Onions,
Sweet Peppers and Jalapenos. Comes with Hand-made Flour Tortillas,
Pico de Gallo, Fresh Yogurt, and
Cilantro Salsa Verde.
Chicken or Spicy Jerk Pork
Shrimp with Cumin & Garlic
Roasted Veggie Lasagna
Seasonal Fresh Veggies are roasted and then layered with Mozzarella and
Parmesan cheeses, Fresh Hand-made Pasta, and
Basil...then smothered in more Cheese
and our Roasted Tomato Marinara Sauce
and baked in the oven till piping hot.
Served with Pan Bread
Brazilian Pork
Center cut Pork Chop is marinated in Brazilian inspired Herbs & Spices
and Charbroiled with
Cinnamon & All Spice. Served with Veggies and our
Starch choices of the evening
9 oz
13 oz
Seafood Satay
Jumbo Skewers of Fresh Local Fish & Shrimps are marinated with
Wild Oregano & Garlic then Grilled. Paired with a Spicy Ginger Peanut Sauce.
Served along side Aromatic Rice.
Gnocchi
Vendetta
Tender Hand-made Gnocchi Pasta is tossed with our
Spicy Italian Sausage, Arrabbiata Marinara,
Rosemary, and a dash of Chilies.
Served with Pan Bread.
Stuffed Seafood
Cannelloni
Fresh Seafood and Herbs have a starring role
in this Stuffed Hand-made Pasta. Oven-baked in our
Pink Seafood Crème Sauce, and topped with Mozzarella Cheese.
Served with Pan Bread.
San Antonio
al Forno
Pan-seared and then Oven Baked with our Cilantro Cream Sauce.
We top it with fresh Tomatoes & Onions, more Cilantro Cream Sauce,
Cumin, and Mozzarella Cheese.
Served with Veggies and our Starch choices of the evening.
Chicken
Fresh Snapper
Pollo e Gambero
Esotico
A Breast of Chicken & Local Shrimp
are Pan-seared with Shitake & Straw Mushrooms,
and Onions & Garlic. Finished with a
Port Wine Crème Sauce. Served with Veggies and
our Starch choices of the evening
Tre
Griglia
Papaya Marinated New York Strip-Loin
is dredged in Habaneros Original Blackening Spice, and Char-broiled to your specifications. Topped with 2 Skewers of
Grilled Fresh Local Fish & Shrimp.
Served with Veggies and our Starch choices
of the evening
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